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Upcoming Events- Interviews and Workshops
Cuisine for Whole Health - Organic Eggs in a Basket

“What a fabulous cookbook! Designing it made me hungry as I read the scrumptious recipes.
Pauli is conscientious about putting only good food in our bodies, and I appreciate that.”
Jennifer Omner



Tuesday March 2, 2010 9 a.m. to 10 a.m. Pacific Time
INTERVIEW - Bernie Segal, MD interviews Pauli on why people do not take care of themselves even when they have all the information they need to make healthy eating choices. (Hint: inspiration and not information alone is the key.) Click here to listen

Thursday December 3, 2009 8:00 a.m. Pacific Time
INTERVIEW - Gini Graham Scott of Changemakers Radio interviews Pauli Halstead about sustainable eating issues included in Pauli's book, Cuisine for Whole Health, Recipes for a Sustainable LifeClick here to listen.
Week of Thanksgiving, 2009
INTERVIEW - "Whole Health Cuisine: Cooking for the Holidays;" from the series "Beyond 50's" "Cooking with Love" hosted by Daniel Davis. Pauli Halstead talks about the benefits of choosing grass-fed and pastured products versus commercial grain fed products. She also talks about her book Cuisine for Whole Health, Recipes for a Sustainable Life which includes healthier cooking practices for the holidays without the added sugars.
Click here to listen.

Wednesday November 4, 2009 10:00 Pacific Time
INTERVIEW - Pauli will be talking about her book Cuisine for Whole Health, Recipes for a Sustainable Life, at the top of Nora Gedgaudas' PRIMAL BODY-PRIMAL MIND radio programCLICK HERE to listen from the November 2009 archives.


Monday October 19, 2009 12:00 noon Pacific Time
INTERVIEW - Rhonda Hull and Ann Landis Smith of Blog Talk Radio show, Circle Connections interviews Pauli Halstead, author of Cuisine for Whole Health, Recipes for a Sustainable Life, to share her wisdom and share about her book.  As we all lean in the direction of living more mindfully, Pauli offers food for thought about how to eat more consciously as an integral part of creating a more meaningful and sustainable life.  Click here to listen now.


Monday October 5, 2009 7:00 a.m. Pacific Time
INTERVIEW - Mary-Charlotte Domandi of Radio Cafe, KSFR, Santa Fe interviews Pauli on her new book, Cuisine for Whole Health, Recipes for a Sustainable Life. Click here to listen now.   Click on archive October 2009.